First Saturday Night Buffet-St. Patrick's Style
Saturday, March 5, 2016
6:00 - 8:00 pm

$20 per person

RSVP Please! 
Seating is family style

Salad Station with Traditional and Fun St. Patrick’s Day Specialty Salads.

Soup- Irish Potato Soup


*Applicious glazed, sliced corn beef

*Bacon and Apple Potato Cakes

*Braised Chicken with Welsh Rare Bit

*Irish Beef Stew

*Wild Mushroom, Leek and Guinness savory Bread Pudding

*Cream Cabbage

*Irish Soda Bread

*Irish Cream Chocolate Mouse

***Plus much more of chef's surprises***

Register Here - We Will Confirm Your Reservation by Email within 24 hours

We are looking forward to seeing you for our Monthly First Saturday Night Buffet, St. Patrick's Style, Saturday, March 5th, 2016! This is the fist full weekend of Daylight Savings.  Help us celebrate the arrival of Spring with the Pfeiffer Players, MRV wine and craft brew!  No cover fee.